Beers & Meads

Autumn Leaves is a semi dry cider made with Rhode Island Greening and McIntosh Apples with our friends at Tandem Ciders

Semi sweet sparkling mead with ginger and lime

Not quite a bock, not quite a hefe, refreshing beer yeast esters of banana and light clove.

The Fat King is another name for Elvis Presley in his days of playing at the Stardust in Las Vegas. This weizenbock was given the true Fat King treatment, bananas, peanut butter and bacon added. Show Less

Fruited sour beer with dragon fruit and passion fruit.

Lemon session mead with blackberries - 6% ABV

With four different Yakima Chief Hops' Citra products, Double Citra Haze is the ultimate expression of the Citra hop. In the boil, we used Dynaboost Citra and regular, yet excellent Citra hops. We followed that up with a triple dosage dry-hopping of Cryo Citra, HyperBoost Citra, and more Citra hops.

High Tide is a West Coast Pilsner hopped with citra and nectaron hops. When you want something light, refreshing and hoppy, this is it!

Session draft mead that makes you feel like you're having a refreshing margarita, only it's mead.

Double mash Imperial Stout, boiled for over 8 hours and then aged for 12 months in a Russels Reserve barrel with Coffee from our neighbors at Little Nest Coffee Roasters. Coffee and whiskey nose, chocolate, coffee with a smooth finish. - 13.8% ABV

Double mash Imperial Stout, boiled for over 8 hours and then aged for 12 months in a Sazarac Rye barrel. Boozy nose, chocolate brownie batter with a spicy rye finish. - 13.8% ABV

Breakfast stout brewed with our friends at Arctic Circle Brewing Company with bananas, coffee and oak chips.